Loading... Please wait...Edge grain rectangular teak carving boards are an eye-catching complement to any serious chef’s kitchen. Used for centuries by the ship building industry, teak is not only durable and moisture resistant, but also easier than bamboo on knife blades. These spacious boards are not only large enough to handle feasts for family and friends, but the convenient weight and practical handgrip make carving a breeze. Proteak’s edge grain cutting boards are made entirely from our environmentally-managed plantations.
This cutting board called "The Last Cutting Board You'll Ever Need" By Cooks Illustrated! Read the full article here.
"Roomy, knife-friendly, and exceptionally durable, this teak slab was worth every penny. It resisted warping and cracking, showed only minor scratches, never seemed "thirsty" and- despite the heft- was easy to lift and clean, thanks to the handhold on each end.